Showing posts from July 11, 2010

Food Picture by DD

Some say we live to eat while some say we eat to live. Which one do you think its true? For me, I would say that I live to eat and enjoy foods while each food I ate is to continue living. Haha, sound so confusing...

Can't remember the name of the drinks, from Kenyalang
Mushroom soup, Pizza Hut Pizza from Pizza Hut
The menu at Pizza Hut
Ice cream!
Not sure what they call this, but I love it..
Claypot mee
Hand made mee

Mee from King Centre


Hui Sing Hawker Stall, Best of the Best!

I grew up eating kolo mee, ABC, 'me ta hon', cha kueh tiaw and lots more at places all around Kuching.. lol.. Amongst all places of eatery in Kuching, I have spent a lot on food at Hui Sing hawker stall! I realize that although I came here at least once a month, I've seldom blog about them. So, to make up to it, I decide to write a summary of what can be found here.
I must say that although Hui Sing Hawker stall doesn't sound like a 5 star hotel place, but, they offers the best food ever! My favourite food here is the cantonese kueh tiaw, cha kueh tiaw, tomato kueh tiaw from Hup Gim Heng and kolo mee from Ah Chong stall.
If you are visiting Kuching and would like to try some local dish, must, I mean MUST come here!!
And if you are in doubt of how or what to eat, well, I can give you some tips here:
Tauge mee/kueh tiaw - this means fried mee/kueh tiaw with eggs and tauge Cantonese style mee/kueh tiaw - Fried mee/kueh tiaw with soup where the egg is mix with the soup Tomato…

Hong Kong Noodles, Padungan

I am the big fan of Hong Kong Noodles Restaurant! Yeah....
Anyway, this is actually the first time I came to the Padungan branch. I seldom shop for food until Padungan but since I need to change some USD and Japanese Yen, then, might as well support HK Noodles. Hehehe..
The environment is nice and very 'chinese' atmosphere. Unlike the one in Wisma Saberkas, this branch looks better and pleasant.
I order fried rice while my dad order pork meat fry with vegetable (kiam chai). As for drink, as usual, my favourite 'teh bunga' and 'kopi o' for my dad.

The portion of my fried rice is HUGE. Gosh, how can I finish them?

My dad's food looks too black and not very pleasant, but, there's a say "Do not judge the book by its cover". I must really agree with this sentences as the food taste much better than mine!

Of course, nothing is complete with my favourite sambal chillie. In fact, I mix them into my fried rice to get more taste of it.

I even mixed som…